Electric Steamed Buns Machine, Four-Hole Commercial Steamer, Temperature 30-110℃, Dry Boiling Alarm, Ideal for Home and Restaurant

**Optimized Text:** This Four-Hole Electric Steamed Buns Machine is designed to elevate your cooking efficiency. It features four simultaneous steam holes, offering ample space for versatile cooking. The adjustable temperature range (30–110°C) accommodates various food types. Equipped with a water injection port and an automatic low-water alarm, it ensures uninterrupted operation. Drainage holes minimize water residue, while the separate water addition and drainage systems prevent functional interference. The independent water supply has a large capacity for extended use. Safety is prioritized with protections against low water, power outages, and dry heating. **Product Parameters:** - Name: Four-Hole Electric Steamed Buns Machine - Material: Stainless Steel - Temperature Range: 30–110°C - Model: YN-EH-4A (includes low-water alarm) - Power: 4KW - Dimensions: 475*475*200MM - Weight: 8KG - Cable Length: 110CM (requires air switch) **Package Includes:** - 1 * Four-Hole Electric Steamed Buns Machine **Suitable For:** - Buns, dumplings, and similar pasta **Ideal Settings:** - Breakfast stalls, cafeterias, restaurants, and commercial kitchens **Compatible Steamers:** - Steel, iron, wood, bamboo, etc. **Notes:** 1. Colors may vary slightly due to monitor differences. 2. Minor size variations may occur from manual measurements.

• Durable Stainless Steel Hot Food Steamer, Thickened Construction for Corrosion Resistance, Long-Lasting Performance
• Easy Temperature Control with Intuitive Knob, Adjustable from 30-110°C for Optimal Cooking
• Four Top Holes For Simultaneous Steaming, Ample Cooking Capacity Saves Time And Enhances Meal Efficiency
• Safety-First Design with Built-In Anti-Dry Feature Prevents Heating Plate from Running Dry, Ensures Safe Operation, Protects Food Quality and Extends Steamer Lifespan
• Versatile Steamer Compatible with Wooden, Iron, and Steel Steamers, Ideal for Breakfast Shops, Canteens, Restaurants, and Foodservice Settings